Founded in 2022, Wild Rice Canada was born from Curtis Martin’s passion for sharing the pure, wholesome flavors of wild rice with the world. From a small operation in Martensville, Saskatchewan, Curtis pioneered a first-of-its-kind oven design for parching and processing wild rice, engineered for unmatched efficiency while preserving the grain’s natural quality. What began as a vision to celebrate this unique, organic grain has grown into a thriving small business rooted in innovation, quality, and sustainability.
Curtis’s mission was clear: to deliver the finest organic wild rice, grown and harvested using eco-friendly methods that honor the land and its ecosystems. We hand-select each grain to ensure exceptional flavor and quality, fostering a deep connection to nature through every meal. At Wild Rice Canada, we’re dedicated to nourishing bodies and protecting the planet, crafting specialty foods that inspire healthier living for generations to come.
At Wild Rice Canada, we’re dedicated to bringing you the purest, highest-quality organic wild rice, sustainably harvested from the pristine lakes of Northern Saskatchewan. Processed with care in Martensville using our innovative, first-of-its-kind parching system designed by founder Curtis Martin, each grain is hand-selected to ensure exceptional flavor and nutrition. Our organic practices honor the land, delivering a wholesome, natural product that elevates every meal and supports a healthier planet.
At Wild Rice Canada, we provide the finest organic wild rice, sustainably harvested from the pristine lakes of Northern Saskatchewan. We proudly supply bulk organic wild rice to China, Europe, and the US, ensuring a pure, wholesome product that elevates meals worldwide while honoring sustainable practices.
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